Posts Tagged ‘Gardening’

Wednesday, February 8th, 2012

Casa Cuseni – Part 2

Casa cuseni 2

One of the reasons Daphne Phelps didn’t relish having hoi polloi like me at Casa Cuseni (see The Gardens at Casa Cuseni, Sicily) is that she was used to welcoming important people like Tennessee Williams, Roald Dahl and Bertrand Russell as her guests. In fact the locals were so used to seeing the rich and famous there that the local paper had a headline saying that Greta Garbo was due to arrive, but, as Miss Phelps makes clear in “A House in Sicily”, she never made it.

Casa Cuseni was sought out because it has the best outlook of any of the “English” houses in Italy. The red roofs of the town of Taormina tumble down below it; on one side is the azure blue of the Ionian Sea; on the other the towering mass of Mount Etna. The volcano is alive and in winter the snow on its peak is often cut through with rivers of red molten lava. The garden, like the other “English” gardens, is on a steep terrace, at the bottom of which is a large deep pool which has the dual purpose of an irrigation tank and a swimming pool. Immense care was taken to make the most of the location in the design of the pool and it was built with mathematical precision so that when both the moon and the pool were full the reflection of the snow-capped Mt Etna would be seen in the water, framed by two pink columns. Similarly, the main bedroom of the house was positioned so that the window framed the view of Mt Etna.

Since Daphne Phelps’ death the house has been opened as a boutique hotel. Each of the rooms has been named after a famous former guest. I was amused to see that the main bedroom with the view of Mt Etna has been called the “Greta Garbo” room and that her non-arrival has been magically transformed on the hotel’s website into the claim that she stopped there for a year.

Saturday, February 4th, 2012

The Gardens at Casa Cuseni, Sicily

casa cuseni top terrace

I would have completely forgotten about Daphne Phelps’ book, “A House in Sicily” if it wasn’t for the mouse. We were doing some spring cleaning (a tip- don’t leave it for five years, things can get out of hand) when I found that a mouse had whiled away an afternoon by chewing away at the edges of a newspaper cutting which I’d roughly inserted into the book. Fortunately, the book itself was unharmed.

“A House in Sicily” is about Casa Cuseni, the Arts and Crafts house and garden created by Robert Kitson in Taormina, Sicily, which Daphne Phelps had inherited and looked after for 50 years. The garden is one of several outstanding gardens in Italy created by English men (and women) and is worthy to be mentioned alongside Thomas Hanbury’s ‘La Mortola’, Lady Walton’s ‘La Mortella’ and Ellen Willmott’s ‘La Boccanegra’, but stands out amongst them in that its name isn’t redolent of death or darkness.

My plans to look at the garden when I visited Taormina a few years ago were unfortunately thwarted by the girl at the Tourist Information Centre, where I’d gone to ask for directions. She looked positively alarmed when I mentioned Casa Cuseni. “You won’t get in”, she said, “And if you try to the owner will shout abuse at you”. The owner in question was Daphne Phelps, the author of the book. She was now elderly, and retired, but for most of her life had run Casa Cuseni as an upmarket guest house. Her instructions to the TiC to deter any potential visitors with threats of abuse was no doubt the result of a lifetime spent in hospitality. I know how she feels. She died the following year, and it was her obituary which I had carelessly inserted into her book and which the mice had chewed at.

Friday, January 20th, 2012

Boy’s Own Gardening Part 3 – Killing Mice and Slugs

mousetrap“If a man has good corn or wood, or boards, or pigs, to sell, or can make better chairs or knives, crucibles or church organs, than anybody else, you will find a broad hard-beaten road to his house, though it be in the woods”, or as it is usually put,

“Build a better mousetrap, and the world will beat a path to your door”
—Ralph Waldo Emerson

As I arrived home last night an owl flew in front of my headlights, which pleased me mightily, not simply because owls are magnificent creatures but because the presence of an owl means the absence of mice.

Mice are insidious pests in the garden, the more annoying because the damage they do is below the surface of the soil, so you aren’t aware of it until it’s too late.  They like to nibble at roots and bulbs.  Two or three generations ago every gardener kept enough strychnine and arsenic in the potting shed to keep mice at bay and Poirot busy for a lifetime, but poisons wouldn’t do in the kitchen garden.  What would?  One idea was to use the device pictured above, which shows a brick being suspended by a piece a string, which the mouse nibbles through, whereupon the brick falls and squashes it.  This was described in Gardening Illustrated as “the most simple, inexpensive, and surest mouse-catcher ever invented”*.  On the same page in the magazine is a letter from a reader in which he tells of the fun to be had hunting slugs, which are baited with piles of bran:  ”My sporting time is early morning (before breakfast) and evening, and I cut the slugs in two with a knife.  I can safely say that with twopennyworth of bran, dotted down on my rockery, I have killed considerably over 1,000 in a few days, and still they come, only much smaller in size”.

*Gardening Illustrated October 11th, 1879

Wednesday, January 18th, 2012

Dead Tree Ferns

Tree Ferns in winter

On 15th March 1879, William Robinson shook up the gardening press by launching a new weekly paper, priced at 1 penny and aimed fairly and squarely at the amateur gardener.  He called the paper “Gardening Illustrated” and seven months later he was boasting: “Our weekly issue is now larger than that of the whole of the horticultural press of the United Kingdom combined”. Of course, in the days before circulation figures were published, there was no evidence for this assertion and it was hotly contested by his rivals.

Gardening Illustrated was launched during the craze for subtropical gardening, which Robinson himself had done so much to promote with his book, “The Subtropical Garden.”  But the public were beginning to realise that exotic plants don’t always survive in our climate and one of the early articles dealt with the problem of what to do with the trunks of dead tree ferns.  Nowadays most people would throw them away but the Victorians had more imaginative ideas.  Robinson recommended using the trunks to display ferns, with a large fern such as a Nephrolepsis or a Lomaria gibba (now known as a Blechnum gibbum) placed in a hole scooped out of the top, with smaller ferns stuck into the trunk along the side.

This is a problem very close to my heart, and I suspect, thousands of others, after last winter.  The photo above shows my tree ferns looking splendid after the first snowfall of winter, but the prolonged cold finished them off, so I was left with 6 lifeless stems. My solution, suggested to me by Mike Tullis of Inglefield Plants (himself the latest in a long line of Victorians), was to decorate the stem with Fascicularia bicolor.   I think it looks good.  All I need to do now is scoop out the top and insert a large fern for that William Robinson look.

Dead tree fern

Monday, January 9th, 2012

Mrs Beeton and Jamie Oliver – the Bogus Cook and the Pretend Gardener

jamie_at_home_gallery_15--gt_full_width_landscape-1

When I was fresh out of university and even more naive than I am now I came across a family called Elliot who published a series of books known as “Elliot’s Right Way” books, each written by a different expert in their field. They covered dozens of topics, from driving to bridge to gardening. I was amazed to find that the names of the experts were made up and that each and every one of the books were written by Elliot himself or one of his two sons. They were massively popular and earned a fortune for the Elliot family.

It was a similar story with Mrs Beeton, author of the famous cookbook. Her husband was a publisher and he got his wife, who couldn’t cook to save her life, to pretend to be an expert and together they cobbled together a cookbook relying entirely on the expertise of others. Lots of howlers crept in, such as advice to cook carrots for 1 3/4 to 2 1/4 hours. Mr Beeton went on to produce a gardening manual under his wife’s name, which was ridiculed in the gardening magazines.

The Beeton story came to mind today when I read that Jamie Oliver has been named as one of the country’s most influential gardeners*. Now, there are two things we can say with certainty about Jamie Oliver. The first is that he can cook (unlike Mrs Beeton). The second is that he’s no gardener. He’s been named as an influential gardener because the DIY store, Homebase, have employed him as their new face. It happens that I’m a regular at Homebase (see - http://www.slow-life.co.uk/2011/11/11/over-wintering-cannas/) and I’ve seen ‘Jamie Oliver’ branded plants on sale there. I thought they were poor quality and over-priced, and I’ve got a feeling that that view was shared by others, as they featured prominently in the half-price “bargain corner”, looking rather worse for wear.

Influential Jamie Oliver may be, but it’s a poor sort of influence if the product is as bogus as the name of the author on an “Elliot Right Way” book.

*The Telegraph, “Meet Britain’s Most Influential Gardeners“, by Tim Richardson.

Wednesday, October 26th, 2011

Autumn Glory

Acer

“No spring nor summer beauty hath such grace
As I have seen in one autumnal face.
Were her first years the golden age? That’s true,
But now she’s gold oft tried and ever new”.
John Donne, The Autumnal

Until a few days ago the leaves of this Acer palmatum had been a deep purple.  Then, after a few nights of frost they have turned into gold. The intense cold has destroyed the chlorophyll pigment in the leaves, making them change colour.  The frosty nights have been followed by bright sunny days, which have helped the leaves to produce sugar which has in turn made use of the anthocyanin pigment which gives the leaves their bright colour.

The north of England isn’t of course the best place to see this effect and it isn’t guaranteed to happen every year.  You need the right combination of cold nights and sunny days.  For the real McCoy you need to be in New England or Japan.  When I was in Kyoto earlier this month I saw some stunning photos of how the Maples (most of them bright red) will look in November.  I hope to see them some day, but in the meantime I’ll make the most of what autumn has given us this year.

Monday, October 17th, 2011

Begonia ‘Red Undies’

Begonia Red UndiesIn my three weeks away, I didn’t once switch on the TV or see an English newspaper and didn’t miss them one bit. On the other hand, I did miss my garden and it was a big disappointment to get back and find that the tomatoes had finished. But the flower garden, in spite of the onset of autumn, is still going strong. There’s colour everywhere, from the maples, which are turning a dark red, to the dahlias and cannas. At this time of year you expect the hybrid dahlias to start showing signs of wear and tear, but the tree dahlias are just getting into their stride and are covered in flowers.

I was particularly impressed by a clump of Begonia sinensis, pictured here, in full flower. I bought one or two of these plants a few years ago from Crug Farm Plants and they have spread so easily that they now provide ground cover in several shady places in the garden. They are called “Red Undies”, because the underside of the leaf is a dark red. They’ll carry on until they are struck down by frost, and in spite of their exotic appearance they are completely hardy.

Friday, October 14th, 2011

Whose Garden’s are Better; England’s or Japan’s?

Katsura Imperial VillaUntil very recently Paris was the undisputed capital of gastronomy. Then the Michelin inspectors turned up in Tokyo and found, to everyone’s amazement, that the standards in Tokyo were higher. Tokyo now has 14  3 Star restaurant’s compared to Paris’s 10 – and, to put things in perspective, London’s 1.

England may not have many 3 Star Michelin restaurants but everyone would agree that we are, by a long margin, the undisputed kings of gardening. Is this reputation deserved? My guess would be that if the gardening equivalents of the Michelin inspectors were to come to Japan we would be in for an unwelcome surprise. Our respective styles are very different and it may be difficult to make an objective comparison, but I think the Japanese have the edge in craftsmanship, artistry and year-round interest. After my brief visit to Kyoto (see yesterday’s entry) I’ve resolved to seek out the 10 best gardens in Japan and compare them with the 10 best in England to see for myself whether the Japanese can beat us at gardening as they have beaten the French at cooking.

Saturday, September 24th, 2011

Japan’s Forests

Japanese forestJapan is dark green, England pale green. The dark green of Japan is the forest which covers three quarters of its land mass. The pale green of England is its agricultural land- what we fondly call our “green and pleasant land”. The stark contrast between our two countries came home to me today in a 500 mile plane journey from Tokyo to Fukuoka. There was no cloud cover, so you could see the country clearly set out before you, from coast to coast. Essentially, Japan is one mountain range after another; steep mountian sides which are useless for farming, hence the dense forest. All the people and all the cultivation are crowded in the few flat parts, which are mainly along the coast. Japan has one quarter of the usable land of the UK and double the population.

The consequence of this shortage of land is that the Japanese live in much smaller and much more expensive homes than we do. Most live in flats; gardens are rare. At least they have the comfort of knowing that the situation isn’t going to get worse, because their population is falling, owing to a declining birth rate. In the UK, in contrast, the population is rising fast, mainly due to the open door policy to European immigration, and their high birth rate. New houses are needed for these extra millions. We have plenty of space to build them without making a dent into our green and pleasant land. When I left England there was a massive campaign under way against the proposals to make it easier to build more houses. When you see what the Japanese have to put up with you can only thank God that at least we have the choice, and yes, we can build as many houses as we need without making any appreciable impact on our green and pleasant land.

Friday, September 23rd, 2011

Mr McGregor Takes Shape

Mr McGregor

This is me 20 years on. Alan Ward used the mould which he had taken of me on August 5th (see http://www.slow-life.co.uk/2011/08/05/making-mr-mcgregor/), added a few wrinkles, white hair and a beard to create Mr McGregor. I’m happy to say that it looks nothing like me, but it’s a sobering thought that I’m going to get more and more like it when I look in the mirror as the years wear on.

I’ve now got to get Mr McGregor and Alan’s model of Peter Rabbit to Huis Ten Bosch, which is near Nagasaki in southern Japan. They fit into one large suitcase, marked “Fragile” which, together with my other luggage, is quite a handful. The journey needs 5 taxis, 2 planes, 2 trains and a bus. Today I made the first leg of the journey to London and I had a really heartening experience at Euston Station, which I wouldn’t have had down as the friendliest place in Britain. To get from the platform to the taxi rank you need to negotiate three steep flights of stairs and to my amazement, as I stood looking helpless with my luggage at the top of each one a stranger offered to help me carry them down. I thought that only happened to blondes and little old ladies, but on reflection perhaps I look more like Mr McGregor than I’m prepared to admit.