Posts Tagged ‘chelsea flower show’

Monday, July 11th, 2011

Artichokes with butter

Artichokes

Artichokes, like asparagus, sweetcorn and crumpets are one of those glorious foods which are perfect with butter- just butter and nothing else. We are now enjoying our first artichoke crop for two years, after missing out last year when the plants were cut back by the winter frosts. Why they escaped the cold this winter is a mystery.

Our enjoyment is all the more intense because of the enforced abstinence. One artichoke makes a satisfying main course. They couldn’t be easier to prepare- the heads just need to be dropped into boiling water and left to cook for 40 minutes. You need to melt plenty of butter because there needs to be enough to give the hearts a good dunk at the end. I’m a bit of a chav where butter is concerned and always use salted butter- for the simple reason that it’s tastier. One tip, which I always forget at the beginning of the season- always allow a minute or two for the artichoke and the butter to cool down before you start eating- otherwise you’ll burn the roof of your mouth.

Wednesday, June 22nd, 2011

Cath’s Garden Plants- “Best in Show”

caths garden plants

After Crug Farm’s triumph at Chelsea, another of our plant suppliers, Cath’s Garden Plants, has won a Gold and “Best in Show”- this time at the RHS “Gardener’s World Live”. Cath’s Garden Plants are just up the road from us, at Sizergh, on the outskirts of Kendal. In the old days they were known as Heaves Nursery and were a specialist wholesale nursery. They supplied a good proportion of our perennials when we were first getting started 11 years ago. At that time their prices were so reasonable that we wondered how they could do it. I think its fair to say that if it hadn’t been for the good value they offered we wouldn’t have been able to afford to stock the garden. Quality will out- they now have a retail side and prices have caught up- but they are still bloody good value- and, as we now know, the best in the country to boot.

Saturday, June 4th, 2011

A Chelsea Gold in a Couple of Hours

Palm Centre Gold

What does it take to get a gold medal at Chelsea? If it’s a show garden the going rate is half a million pounds and a top designer, although that’s no guarantee of success, as several of the sponsors found at this year’s show. My only experience is in the show garden category , where, whatever the budget, the teams (which may comprise 30 workers) toil flat out for three weeks constructing the gardens.

I was intrigued to talk to one of the exhibitors in the Grand Pavilion, where it’s a different story altogether. He looked with envy and disbelief at one of his neighbours who had turned up on the Sunday evening (the day before judging) and put together their stand in a couple of hours. They were one of 50 (including my friend, I’m pleased to say) who were awarded a gold in the Grand Pavilion. As it happens, the stand in question was that of the Palm Centre, with their display of bamboos. The Palm Centre supplied many of the plants for Yewbarrow House, when I was first getting going and they gave me the very valuable advice to use Phyllostachis Bissetii as the ideal bamboo for a hedge. Their advice was spot on and the resultant hedge still looks splendid, ten years on. That’s worth a gold, of anyone’s money.

Sunday, May 29th, 2011

Ambrose Congreve

Ambrose-Congreve_s_1905001b

To be happy for an hour, have a glass of wine
To be happy for a day, read a book
To be happy for a week, take a wife
To be happy for ever, make a garden.

These words were quoted by Ambrose Congreve at a luncheon given in celebration of his hundredth birthday. He died this week, aged 104 on a visit to London for the Chelsea Flower Show.

His life epitomises the pleasure that can be gained from a garden, although he was probably the only person in this century to run a garden in Edwardian style.

His garden was Mount Congreve in County Waterford. The garden extended to 110 acres and included four acres of walled garden which were arranged into May, June, July and August borders, filled with flowers for use in the house. There were glasshouses producing grapes, peaches and nectarines. It’s no wonder that he was able to attract the young Albert Roux to work for him before he went on the open Le Gavroche, which became London’s first 3 star Michelin restaurant. After he retired from business aged 77 he devoted his time to the garden and was awarded the Veitch Memorial Medal by the RHS in 1987 and, in 2001, a Gold Medal by the Botanic Gardens in Boston, Mass, for creating one of the ‘Great Gardens of the World’ at Mount Congreve.

In true Edwardian style he employed some 70 people in his garden and the adjoining nursery. His wish is for the garden to remain open after his death and I hope that there are sufficient resources for this to be achieved so that he happiness he created can be maintained.

Friday, May 27th, 2011

Crug Farm Plants

Sue_Wynne-Jones

One of the daftest things I’ve ever done was to travel to Crug Farm, which is on the far side of Wales, near Anglesey, on a Wednesday. After a four hour drive I came to their entrance gate and found a sign which said “CLOSED”. I was just thinking of chancing my arm and ringing the bell when I noticed that underneath the word “CLOSED” was written “This includes you”. But I love the place so much that I returned a few weeks later, on a day when they were open, and returned home, as always, with a car stuffed full of rare plants.

The reason that the plants at Crug Farm are rare is that the owners, Bleddyn and Sue Wynn-Jones, collect the seed themselves on forays to remote corners of the globe. They are the modern equivalent of the Victorian pioneers and no less intrepid. I have lots and lots of their plants at Yewbarrow House, including Tetrapanax (Rex and Empress), Schefflera, Fatsia Polycarpa (like the Japonica but with matt leaves) and Curculigo. The latter has striking ribbed leaves and unfortunately all mine were struck down in the exceptional cold of last winter.

A Curculigo in perfect condition formed part of Crug Farm’s display in the floral marquee at the Chelsea Flower Show. This is the first time that Bleddyn and Sue have come to Chelsea. Their stand was small, but perfectly formed. They not only won gold, but the President’s Medal, an astonishing and in fact unique achievement for first-timers.

No-one deserves their success more than they do. And guess what- Crug Farm now do mail order- so there’s no need to make that eight hour round trip any more.

The photo shows Sue Wynne-Jones in front of the Crug Farm Plants display.

Thursday, May 26th, 2011

Chelsea Flower Show

Darmuid_Gavin's_Pod

These are some random thoughts from the Chelsea Flower Show.

Because of lack of space 7 designs which had received preliminary approval and were fully funded were rejected. I wonder how those designers feel about the inclusion of Darmuid Gavin’s flying pod, which bears the same relationship to gardening as Tracey Emin’s bed has to art. I don’t think they will be consoled by the thought that this is a show and the pod is showmanship.

Out of the 17 show gardens, 8 were given gold, an exceptionally high ratio. Bunny Guinness, who courtesy of the main sponsor, M & G, had one of the best plots and who had the deeply fashionable theme of “sustainable excellence” must have been very disappointed not to be among the golds. I was chatting to the people who supplied all the vegetable plants for her garden, W. Robinson and Sons (known locally as The Mammoth Onion) and they said they were amazed at the sheer volume of her order. It all looked splendid and the result must be a disappointment to Mammoth Onion as well. Apparently the judges said that her paths were too narrow!

Wednesday, April 13th, 2011

The First Asparagus- Ten Days Early

Asparagus 2011
After three days away we came back to find the garden transformed into a blaze of colour; hundreds of tulips which I had planted last December had been persuaded into bloom by the exceptionally warm weather. This was a wonderful surprise, but what gave me more pleasure than anything was the discovery that the first of my asparagus was ready for eating. This is a minor miracle, because it usually comes up at around the 24th, so we are getting it a full ten days early.
This is the earliest asparagus we’ve ever had. We’ll be able to eat it now continuously until the end of May. Seven weeks of heaven. Lat year I missed half the crop because I had to be in London for the Chelsea Flower Show. I’ve got a feeling that I’ll more than make up the deficit this year. Bliss.

Tuesday, March 15th, 2011

The Merz Barn

Merz Barn
I was rather taken aback when walking into the courtyard at the Royal Academy to be confronted by a slate building. The structure looked every bit like one of those business units which is put up by Cumbrian farmers when they get a grant for “farm diversification”. What on earth was it doing in the centre of London? It turns out it was the RA’s attempt at the reconstruction of what is known as the Merz Barn, which had been used as a studio by the German artist Kurt Schwitters in Elterwater. It is known as a barn, but was in fact a hut or lean-to and has achieved iconic status as a work of art in its own right. One wall of the original has been removed to Newcastle University, where it has been valued at £14 million, a sum of which Cumbrian farmers can only dream, grant or no grant.

The picture below shows the original, the picture above, the reproduction. They are not even close approximations. The original was made of rough slate which had become beautifully weathered over time. The reproduction is made of newly quarried cut slate with a smooth finish and no weathering. Old, weathered walling slate is readily available- in fact I bought a few tons of it the other day. If this structure had formed part of a show garden at Chelsea it would have been derided. This is a shoddy piece of work of which the Royal Academy should be thoroughly ashamed.
merz1952

Tuesday, June 1st, 2010

Garden Photos


Helen Shaw our official photographer for the day crept into the garden at first light on judging day and took some atmospheric photographs before the sun became too bright and crowds too dense.  She also managed to capture some of the celebs as they went by. This slideshow is a selection of her photos accompanied by Lynyard Skynard singing Free Bird.

Thursday, May 27th, 2010

The Isaac-Welcomes at Chelsea Flower Show

isaac welcomes at chelsea
One of the best things about having a show garden at Chelsea is that you can invite family and friends to visit the show in the evening and to share a glass of champagne when the crowds have gone. Tonight our visitors included the Isaac-Welcome family and it was just great to catch up with them in person for the first time since ‘How the Other Half Live’ was screened. We all agreed that the response of the general public had been unexpectedly warm and generous. Dominique was excited by the fact that she had been recognised in the street more than 60 times. My own experience at Chelsea has been that dozens of strangers have asked to shake my hand or take my photo or even to ask for my autograph. I was delighted that Megan, Daniel’s assistant in the production team, was also able to join us and we all went out for a late and excellent supper at Chutney Marys in the New Kings Road afterwards.